The post-Christmas period often challenges hospitality operators with reduced footfall and spending. This year, the upcoming April budget changes in the UK around National Insurance increases, add to the financial pressures…
The post-Christmas period often challenges hospitality operators with reduced footfall and spending. This year, the upcoming April budget changes in the UK around National Insurance increases, add to the financial pressures…
Taylor Swift’s award-winning and record-breaking tour, The Eras Tour is landing in the UK. Are you ready for it?
Legal changes from 1 January 2024 in the UK specifically address how irregular hours and part-year workers accrue holiday entitlement. This post shares key changes and tips to ensure you’re compliant and your employees are happy.
The importance of a well-trained restaurant team cannot be underestimated. Whether they’re providing excellent customer service or managing a tightly run kitchen, training is the backbone of productive, efficient restaurant operations.
When most people think about pizza or coffee, two names come to mind: Domino’s and Starbucks. These two businesses have a large and loyal customer base that can spot their logos from miles away…
Discover effective and budget-friendly digital marketing strategies to make your new restaurant stand out online — without breaking the bank.
Understanding your customers is key to a thriving hospitality business. Here’s how you can learn more about guests and use that data to your restaurant’s advantage…
You may have heard a lot of talk about tips, service charge and tronc recently, as the UK government is getting ready to make some changes to the way in which these are allocated and paid to staff members.
In the contemporary digital era, businesses are constantly seeking innovative ways to engage with their customers and create memorable experiences. The hospitality industry, with its vast spectrum encompassing restaurants, bars, pubs, and more, stands at the forefront of such engagement-centric initiatives.
It might not feel like it when we’re still waiting for the flowers to open, but Spring is around the corner and guests are gearing up to enjoy the first pub garden sesh of the year or some al fresco dining…
Advanced technology, changing consumer demands, and new trends, have had a major influence on the hospitality industry in the UK, forcing it to adjust to new ways of doing business. In this article, we discuss the changing landscape of jobs in the hospitality industry, with an emphasis on shifting future trends.